INDIAN

Indian food is known for its vibrant flavors, rich aromas, and colorful variety. Blending spices, herbs, and traditional cooking methods, Indian cuisine offers everything from spicy curries to flavorful breads and sweets, creating a delicious and soulful experience in every bite.

SALADS

Green Salad

195

Masala Onion

100

MAIN COURSE

Dal Makhani

290

Shahi Paneer

280

Kadhai Paneer

320

Mixed Vegetables

299

Kadhai Chicken (Half/Full)

320/480

Butter Chicken (Half/Full)

350/490

TIKKA / KEBAB

Paneer Tikka

320

Peri Peri Paneer Tikka

330

Malai Paneer Tikka

340

Hara Bhara Kebab

299

Fish Tikka

499

Chicken Tikka

350

Afghani Chicken Tikka

370

Chicken Seekh Kebab

300

Tandoori Chicken (Half/Full)

320/480

BREADS

Laccha Paratha

55

Plan Naan

50

Butter Naan

60

Garlic Naan

65

Butter Roti

30

Plan Roti

20

Plan Rice

150

BIRYANI

Veg Biryani

399

Chicken Biryani

480