INDIAN
Indian food is known for its vibrant flavors, rich aromas, and colorful variety. Blending spices, herbs, and traditional cooking methods, Indian cuisine offers everything from spicy curries to flavorful breads and sweets, creating a delicious and soulful experience in every bite.
SALADS
Green Salad | 195 |
Masala Onion | 100 |
MAIN COURSE
Dal Makhani | 290 |
Shahi Paneer | 280 |
Kadhai Paneer | 320 |
Mixed Vegetables | 299 |
Kadhai Chicken (Half/Full) | 320/480 |
Butter Chicken (Half/Full) | 350/490 |
TIKKA / KEBAB
Paneer Tikka | 320 |
Peri Peri Paneer Tikka | 330 |
Malai Paneer Tikka | 340 |
Hara Bhara Kebab | 299 |
Fish Tikka | 499 |
Chicken Tikka | 350 |
Afghani Chicken Tikka | 370 |
Chicken Seekh Kebab | 300 |
Tandoori Chicken (Half/Full) | 320/480 |
BREADS
Laccha Paratha | 55 |
Plan Naan | 50 |
Butter Naan | 60 |
Garlic Naan | 65 |
Butter Roti | 30 |
Plan Roti | 20 |
Plan Rice | 150 |
BIRYANI
Veg Biryani | 399 |
Chicken Biryani | 480 |